Transforming the Grand Rapids Downtown Market for ArtPrize 2014

The first round of votes are in and the top 20 entries at ArtPrize 2014 have been revealed! As we head into the final week of the art competition in Downtown Grand Rapids, guest blogger Claire Duthler tells us how one of this year’s first-time venues, the Grand Rapids Downtown Market, was transformed into a public art gallery for ArtPrize.

Screen Shot 2014-10-06 at 11.32.30 AMThe Grand Rapids Downtown Market celebrated its one-year anniversary on Labor Day weekend, with several exciting updates such as becoming LEED Gold certified, the opening of a new sushi bar and Creperie, and announcement of Food A’Faire, a fundraiser to benefit the Market’s Education Foundation. And what better way to continue that celebration through September and into fall than being a first-time venue in the sixth annual ArtPrize?

Downtown Market businesses are excited to be part of the action, welcoming ArtPrize crowds to “See our art. Taste our food.” Six pieces of art are exhibited at the Downtown Market, with installations located on both levels indoors as well as outdoors in the Market Shed.

ArtPrize is an excellent way to invite more community members in the doors to see how the artists have transformed the public spaces, as well as experience what else the market has to offer: 20 artisan food vendors, a picturesque greenhouse, beautiful patio to sit and enjoy a meal and an outdoor farmer’s market on Saturdays through November.

The Downtown Market’s mission includes engaging with the community in multiple ways and increasing accessibility to healthy food and nutrition education. In addition to welcoming guests in for public events such as ArtPrize, the Market works with local organizations on job training and programs such as the Healthy Eating for All scholarship program. Healthy Eating for All provides class scholarships to those with low-income to ensure they can learn about healthy eating and have the resources to purchase fresh produce at the Market

The Downtown Market’s education department even got in on the ArtPrize fun, hosting classes that combine our love of food with the season’s Art theme, such as “Play with your food”, “Artful Food Photography” And “Artful Dishes for ArtPrize.” While those classes are over now, the October schedule is full of upcoming classes filled with fresh local food themes, such as canning, cooking with seasonal produce, preserving root vegetables, homemade pasta, and more!

See our Art:

Screen Shot 2014-10-06 at 11.32.12 AMEntering the Market, guests are greeted by “Bloom Bloom,” Dana Lynn Harper’s overhead creation made of construction flagging tape and chicken wire. This beautifully bright piece is suspended from the ceiling of the Market Shed, blowing in the breeze, inviting onlookers to stop for a moment and look up.

Under the stairs to the second floor, Emily Moore’s “Ornamental Invasion” utilizes materials, ornamentation, location, and size as a means of processing Western society’s role in the degradation of nature and historical disparagement of anything understood as “feminine.”

Suspended from the ceiling and visible from both the downstairs and upstairs, “Mississippi Flyway: Alive in the Sky,” by mother-daughter duo Joan and Catherine Game, illustrates the path of migratory birds who use the Mississipppi River flight path to travel north and south. Thirty-four birds are represented as painted paper kites, with information below about each species.

Screen Shot 2014-10-06 at 11.35.39 AMIn the second floor atrium, “Oil Flowers,” a group of brightly colored, cartoonish flowers take on a more somber character when you read that they are created from plastic bags, which are made with substances derived from oil. This installation by Jerry Bleem addresses the ecological concerns associated with the material.

In the second floor hallway, two sets of paintings completes the ArtPrize art at the market. “A B See?” by Joel Schoon-Tanis is composed of 26 alphabetically themed canvases, approaching painting through a child’s lens. “Dinner Party,” by Christy De Hoog Johnson is a series of three abstract narrative paintings, each representing one piece of a story: The first is Cocktails; the second, Conversation; and the third, Charades.

An ArtPrize popup shop is also located in the Market Hall for art browsers to purchase ArtPrize gear. And a kids coloring area in the open seating area lets little ones get in on the action too by creating their own masterpieces for the refrigerator at home!

See more of the art featured across downtown Grand Rapids in the video below! Be sure to vote for your favorite piece by October 9th at midnight.

claireClaire Duthler is the special events and leasing manager at the Grand Rapids Downtown Market, handling inquiries about being a Market tenant and coordinating special community events hosted by the Market.

 

 

 

Five Reasons Not to Miss Ludington’s Octoberfest Craft Beer & Music Festival

The Octoberfest Craft Beer & Music Festival, happening October 10-12, is Ludington’s signature fall festival and a must see & do for Michigan Craft Beer lovers! Brandy Henderson of Pure Ludington shares five reasons why you don’t want to miss this festive fall event:

glass with beer and flyer1.   Michigan-made brews from Bell’s Brewery
Michiganders love their craft beer and Ludington is making sure they are serving up some favorites this fall. Bell’s Brewery is the title sponsor of the Octoberfest Craft Beer & Music Festival, which means festival-goers will be able to drink some of Bell’s best including: Amber Ale, Kalamazoo Stout, Lager of the Lakes, Best Brown, Two Hearted and of course, Octoberfest.

Beer connoisseurs can purchase VIP tickets, which are limited to 100 tickets, and take part in a pre-festival VIP Beer School with the Bell’s Brewery staff on Friday, October 10. VIP ticket holders will be able to sample the beers and learn a bit more about each brew and how it’s all made. VIP Ticket holders will also enjoy private accoustic set by the healdiners, Simplified, and a meet and greet to follow.

2.   Live Music from some West Michigan Favorites and Beyond
Ludington’s Octoberfest is as much about the music as it is about the beer. The live music lineup includes national touring artists Simplified and Sophistafunk as well as some West Michigan favorites like Billy Strings & Don Julin, Dutch Henry and Funktion. The music will start at 3pm on Saturday and carry on throughout the evening.

Octoberfest MittCritThe music doesn’t stop on Saturday either. Live local musicians will also take the stage at Sunday’s Open Fire BBQ.

3.   MittCrit Criterium Bike Race
Have you ever ridden your bike through a bar? Well here is your chance! The MittCrit Criterium is a short race, where the route actually takes racers through Barley & Rye and the Mitten Bar in downtown Ludington. Even if you aren’t up to race, it is a sight to see!

4.   Open Fire BBQ
Barbeque. Need we say more? Festival-goers should bring their appetites because the weekend is full of gourmet food for all! Sunday’s Beer & Steer BBQ event will feature 4 local and regional restaurants who will be showcasing their best BBQ! A $5 ticket gets you in and from their you can gather around a bonfire, enjoy more beer from Bell’s Brewery, local music and some tasty BBQ!

BBQ Ribs5.   50% OFF Second Night Stay
Fall in Ludington is a season of value. Great deals on lodging make it easy and affordable to stay for you to enjoy a long weekend in Pure Ludington. Now through the end of October, you can take advantage of half-off a second night stay (Sunday through Thursday). Take your pick from a hotel, motel, bed & breakfast, cabin or resort and enjoy an extended fall getaway in Pure Ludington!

Tickets for the 2014 Octoberfest Craft Beer & Music Festival are available online. For all your trip planning needs, visit: PureLudington.com

Brandy HendersonBrandy Henderson is the Executive Director of the Ludington Area Convention & Visitors Bureau. She is a lifelong resident of Ludington and a Michigan enthusiast.

Four Characteristics of a Pure Michigan Fall

Today, guest blogger Shannon Saksewski from The Awesome Mitten shares a few key ingredients of fall in Pure Michigan.

15reasonstolovefall1Seasons.  A stark difference between four distinct seasons.  This is one of the several reasons why, despite opportunities, I haven’t felt truly compelled to move to another state.  It’s always been difficult for me to imagine living in a place where I couldn’t, in a broad sense, measure time by looking at the leaves.

Fall’s my favorite.  Fall is a favorite for a lot of people.  You’ve likely noticed by now that large retailers agree, especially if you’ve ever walked through their aisles in August—and sometimes July—when they start offering Halloween goodies and autumn decor.  Let’s set the retail goods aside for now, though, and focus on what makes Michigan truly special in the fall.

Colors
Oh, the glorious colors!  People from around the country flock to the Mitten in the fall to witness the flaming reds, oranges, yellows, and even burgundies.  Peak color varies throughout the state, but generally falls between mid-September through the end of October.  As a general rule, the farther north one travels, the earlier colors will peak.

Color tours are a popular fall activity for many Michigan residents and visitors.  Residents need not travel far in order to experience the sights, sounds, and smells of Michigan’s technicolor forests.  Over half of the state is forested—that’s over 19 million acres—and most of that consists of northern hardwoods (the color-changers, like maples).  Want to get on the road to see what all the fuss is about?  Here’s a list of color driving tours.  Prefer to get out of the car and see the sights up close?  Try these hiking and biking tours.

Bangor apple festApples
With 9.2 million apple trees, Michigan is the second-largest apple producing state in the US—and we have serious love for our orchards!  It seems like almost everyone, especially people who grew up here, has a favorite orchard.  My personal favorite is Wasem’s in Milan, very near where I grew up.  I love that place for its crisp Michigan apples, sure.  If you talk to someone about their favorite orchard long enough, though, you’ll likely realize that they’re not in it for the apples alone.  Orchards offer a range of goods and experiences.  For example, I contend that Wasem’s has the best donuts, cider, and apple butter in the universe.  (That’s a strong statement, and I’d love to debate the point—and taste-test—with any of you!)

Orchards offer much more than edible goods.  In addition, they are often home to Halloween-themed activities like haunted houses, haunted hay rides, and nighttime corn mazes.  For those less inclined to be purposefully terrified, check out the decorative goods, historical surrounds, demonstrations, and much more.  A visit to the orchard could be a brief stop, or an all-day affair.  Check out an old favorite, or search for a future favorite.  Regardless, enjoy!

FordfieldFestivals
Clearly, there’s a lot to celebrate about fall in Michigan.  Colors! Apples! Pumpkins! Alpacas!  Oh, and beer.  Check out this calendar of Michigan’s fall festivals.  At least a few of these are on my must-see list.  Which will you visit?

Football
We tend to take football pretty seriously in Michigan—to the point where some of us use “fall” and “football season” interchangeably.  Whether you’re a die-hard fan of Michigan’s own Detroit Lions or a  particular university, or are just in it for tailgating fun (or both), it’s possible that you closely associate football and fall.  Not too interested in football?  That’s OK.  There are plenty of orchards to visit instead of tailgating, cramming into a stadium, and/or yelling at the television.

What do you think?  What other festivals, places, or traditions are characteristic of fall in Michigan?

shannon-293x300Shannon Saksewski is a life-long resident of Michigan. Professionally, she is a healthcare strategist focusing on consumer experience and marketing.  She was trained, and has experience in, psychology, social work, and business at the University of Michigan.  Outside of work, she enjoys cooking, traveling, writing, and experimenting with local beer and craft cocktails.  Connect with Shannon on Twitter (@ssaksews), or LinkedIn.