Open year 'round and located "At the Bridge" Audie's encompasses three dining rooms, banquet facilities, and also provides catering and Straits of Mackinaw cruises. Our Family Dining room features an extensive pictorial museum of the building of the Mackinac Bridge. Homemade breakfast, lunch and dinner specials daily with great homemade soups, salads, breads and desserts. The Chippewa Room offers casual fine dining surrounded by Native American decor and an extensive collection of local artifacts. The menu created by Culinary Institute of America graduate Chef Nick Jaggi includes a variety of seasonal specialties that may include Morel or wild game. Favorites include steaks hand-cut to order, award winning BBQ ribs, Great Lakes Fish including whitefish, perch and walleye. The Welcome Lounge offers a relaxing northern Michigan rustic lodge atmosphere with scores of the area's fish and game trophy mounts including Whitefish, Whitetail Deer, Black Bear, Grey Fox, Otter, Bobcat and more. Private banquet and meeting space available. A Michigan Wine Restaurant serving a selection of Michigan wines.