Our menu is prepared with organic produce, natural ingredients and sweeteners, all non-gmo, made without pesticides, preservatives, additives, refined flours, sugars, dairy, eggs and animal by-products. In support of a sustainable earth, we use packaging that is 100% compostable. Because our ingredients are plant-based, it’s good for our customers and the planet. We have several soy free and gluten-free options (we have a dedicated gluten-free fryer). Closed Monday and Tuesday.