Contact
Join Estate Chef John Korycki at Bistro Polaris as he celebrates his Polish heritage and enchants guests with cherished family recipes that have been lovingly passed down through generations.
The menu features dishes inspired by traditional Polish suppers, offering a unique opportunity to embark on a cultural and culinary journey through the rich flavors of Poland.
View the menu and purchase tickets here.
Tickets are available with or without wine pairings.
Black Star Farms
10844 E. Revold Rd., Suttons Bay, MI 49682
Dates & Hours
Event Dates
Friday,
December 5,
6:00pm - 8:00pm
Friday,
December 12,
6:00pm - 8:00pm