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Stated to have, “One of the Best Sandwiches in America” by Esquire Magazine, Cafe Muse serves a thoughtful menu that would please both vegetarians and non-vegetarians. David Smith and Greg Reyner opened Café Muse in Royal Oak in March of 2006. Reyner is the creator of the unique menu, which he likes to refer to as “comfort food with a twist.” A classically trained chef from the Culinary and Hospitality Institute of Chicago, his inspiration comes from the great restaurants they have visited around the world.
At the heart of the restaurant, is their belief in natural cuisine. They’ve created a simple, European-style menu that features as many fresh, locally produced and organic ingredients as possible.
Sharon T | June 2023
Delicious offerings with interesting ingredients
Found this little spot and couldn't have been more pleased. A really interesting menu and something for everyone. I had the exotic mushroom sandwich with Amogglio sauce and it was delicious. The...
JoeyWhoWhat | May 2022
Level Up Your Breakfast.
I had breakfast here twice during my stay in Royal Oak and enjoyed it both times. The inside is comfortable and spacious, the service was spot-on and attentive, and the food very tasty. I had the...
JMO3210 | November 2021
Great breakfast restaurant
Not a typical breakfast. Eggs are really good and you get a lot of them. Got the steak and eggs and it seemed like they included 3-4 scrambled eggs with some sort of cheese they were great. Comes...
MarkW853 | September 2021
Wonderful Breakfast Lunch spot
We stopped here for lunch today and loved it . We had the grilled cheese with short rib sandwich , amazing . The mushroom bisque soup was the best we’ve had . We will return . Our server Ashley...
johnlD8665OS | July 2021
Wonderful lunch spot
I had a great lunch here with two coworkers. The atmosphere is nice but very relaxed and the food was amazing. Highly recommended!
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