Dead River Coffee
A small town coffee roaster nestled between Lake Superior and the rolling hills of the Upper Peninsula. The beans are roasted daily, the cribbage board is old and worn in, and the coffee is hot. We have a variety of locally made pastries from our neighbors down the street. We make pies and vanilla bean syrup in the back, and you can expect a tart lemonade or a chai tea latte for you non-coffee drinkers.
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