Our unique establishment, located in Wyandotte, Michigan, became a local staple October 1st 2014 by 20-year-old Drew Geer. Fresh out of high school she began creating both traditional and non-traditional pierogi combinations. To continue a growing menu, she began adding crepe creations that would all soon be named after streets in Wyandotte. Offering Dine in or Carry-Out options, we are equipped for any occasion!
Our Homemade Pierogi are made in house fresh every day and sold individually, including uncooked fresh Pierogi for you to take home, too. In addition to our Sweet & Savory Crêpes & Pierogi in creative flavors, we also serve homemade soups (call for the soup of the day). Our family-owned, counter-serve nook is in the heart of downtown Wyandotte. We pride ourselves on quality and service and look forward to your visit!