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Oink's offers not only a feast for the belly - dozens of flavors of ice cream and frozen yogurt - but also a feast for the eyes. The ceiling is studded with hundreds of ice cream scoops, and shelves house a magnificent accumulation of milk shake blenders, ice cream freezers, and - you guessed it - pigs. And there's history here, too. Oink's used to be a diner called "Carl's Hut," and the vintage menus have been carefully preserved under glass. Open March - October.
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