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Welcome to Red Ginger – an Asian dining experience located in the heart of Downtown Traverse City next to the historic State Theatre. Celebrating its 10th season, the restaurant opened in 2007 by Executive Chef Dan Marsh and wife Pam. Red Ginger’s menu celebrates all of the excitement, allure and interest that makes Asian cuisine deliciously satisfying while sourcing the highest of quality ingredients available, and embracing local and seasonal product.
Sydney S | September 2026
Phenomenal sushi
It’s rare that I write an effusive review, but this restaurant experience was amazing. The Asian fusion cuisine was superb and the sushi was amazing. Service was excellent but you need to plan ahead...
Redwoo | September 2026
Yummy, delicious!
We had edamame, wakame, and three rolls. All of the food was top notch awesome. We didn't have reservations so sat in the bar area. The service was excellent. This place is worthy!
jg2297 | August 2026
Top rated for a reason
Every aspect of service validated Red Ginger being the top ranked Asian restaurant in Traverse City. The sushi was fresh, beautifully presented, and creative. The Inidian and Thai curries were...
Mary K | May 2026
Great Food Great Staff
The food is always top notch! Jeremy, Matt, Randy and the rest of the crew are always so friendly!
747ChrisH747 | April 2026
Fancy and overpriced
From the outside this place doesn't look like much. Once inside it becomes an upscale delight. I wouldn't say it distinctly asianbin any way. It just feels pricey, but comfortable. Of course there's...
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