Silver Harbor Brewing features a locally inspired new american style lunch and dinner menu plus 10-15 handcrafted beers on tap. The taproom room highlights an amazing 100+ year old building with plenty of character to enjoy!
In 2011 I brewed my first homebrew batch of beer. It was an American Wheat beer and lets just say it had room for improvement!
For some reason though, I kept with it. Something about brewing made me happy. Whether it was the science, the aromas of hops boiling, or enjoying the finished product; I developed a passion for beer. During my five years of home brewing, I took it very seriously. I brewed twenty times per year on the weekends, and did research on improving and creating new recipes during the week. Over time my recipes got better and better and opening a brewery quickly became my dream job.