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Operating with the “Belgian-inspired, Michigan-made” philosophy, these well-balanced beers are brewed with specific attention to the yeast profiles and are served up in the 85-seat vintage-inspired taproom or outside on a 1200-square-foot covered beer garden. The pub menu is focused on foods that pair well with the beer offerings – including flatbread pizzas, soups, salads, sandwiches, charcuterie (cured meats, cheeses and house-made pickles), uniquely-flavored popcorn, little bites and desserts. Open year round.
Paul R | August 2026
Don't miss this for lunch or dinner!
.We shared the Stormivor pizza, a pulled sandwich, and some Storm Sticks.
GREAT food, and the variety of beers is fantastic!
Melissa H | July 2026
Vegan and gluten free pizza and it was GOOD!
We had a wonderful lunch here. Good food and service. Music was a little loud as was the screaming kid but what can you do. The beer was great. Huge bonus - we were able to get a vegan and gluten...
lizzardsu | July 2026
Delicious beer and food!
Excellent beer and excellent food!! This place was busy but for a good reason. The beers are tasty and they have a great variety. The food was super good as well. We got the grilled cheese and the...
Kswett | July 2026
Perfect stop in
Was super busy when we stopped (there was a 25-30 min wait) we were seated in 15. Our waitress Patience was the cherry on top of our visit, she was wonderful. We had the hot honey Za pizza, the...
Kathryn P | February 2026
Don’t Miss
Brian was a professional and engaging server. I had the Kombucha and my husband enjoyed the Rainmaker ale. We shared two different burgers and enjoyed them both. One was a special made with peanut...
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