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Operating with the “Belgian-inspired, Michigan-made” philosophy, these well-balanced beers are brewed with specific attention to the yeast profiles and are served up in the 85-seat vintage-inspired taproom or outside on a 1200-square-foot covered beer garden. The pub menu is focused on foods that pair well with the beer offerings – including flatbread pizzas, soups, salads, sandwiches, charcuterie (cured meats, cheeses and house-made pickles), uniquely-flavored popcorn, little bites and desserts. Open year round.
Richard F | June 2025
Wonderful lunch outside on patio
Stopped here for lunch and so glad we did!! Our server was Sharon and she was phenomenal!! We ordered the Brisket and Chicken Salad sandwiches with chips and Cole slaw and food was delicious! Sharon...
Tourist58911645454 | June 2025
Out for a beer
We came here on our trip for a beer. The beer is average in taste. Prices seem to keep going up, with the tax and suggested tip you're at $20 or more for 2 pints of beer. For our 2nd beer we choose...
armandarce | May 2025
A traditional stop for us.
The food here is all fresh, cooked in-house, and delicious. They've combined a lot of really unique flavors for their dishes. It's a 'must try' place.
Coastal56177205508 | October 2024
Go for the beer, not the food
The place was busy and it had a nice atmosphere but the menu was very limited. We were disappointed with our experience. The flavors were overpowering, the dishes were small, and the price was...
U3114HTamyr | September 2024
Nice brewery and made from scratch food
Very nice micro brewery. They have quite a few on tap choices. We were greeted and sat right away. The server was friendly and gave a couple of suggestions. It isn't a huge place. Indoor seating is...
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