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For 45 years, the Holz Brücke has been a cherished symbol of Frankenmuth, linking the Bavarian Inn Restaurant with the Bavarian Inn Lodge. Walker on the Water celebrates this iconic connection by bringing together Chef Jacob Austin of the Bavarian Inn Restaurant and Chef Jason Wellnitz of the Bavarian Inn Lodge for a unique culinary collaboration, perfectly paired with premium Johnnie Walker Scotch whiskies.
Greta Gillespie Harper of Diageo Beverages and her expert team will walk you through the rich heritage and complexity of Scotch whisky – showcasing what makes Johnnie Walker a true classic.
Don’t miss out on this unique outdoor dining experience on the historic Holz Brücke Covered Wooden Bridge for an unforgettable evening.
Reservations are required. Cost is $125 per person and includes whiskies, meal, tax and gratuity.