Bistro Dinner: In Bloom A Celebration of Cherries

Step into cherry blossom season with an evening designed to capture the essence of spring. In Bloom: A Celebration of Cherries is a three-course dining experience where bright, tart, and floral cherry notes are layered throughout each dish—from fresh arugula with wine-soaked cherries to seared duck with a dark cherry glaze to a beautifully delicate cherry blossom cheesecake. Enhance your evening with optional wine pairings crafted to elevate every course.

View the menu here.

Tickets are available with or without wine pairings. Wines by the glass can be purchased during dinner for an additional cost.

Please note: Due to the special nature of this menu, modifications or substitutions cannot be accommodated. A 18% gratuity will be added to all checks.