Michigan Apples

Michigan Apples

Bite Into A Pure Michigan Apple. With more than 16 different commercially produced varieties, you're sure to find a favorite.
Michigan produces more than 900 million pounds of apples per year, so it is no wonder why apples are Michigan's largest and most valuable fruit crop. Small family farms, a tradition of stewardship of the land, climate and georgraphy make your locally grown apples "Pure Michigan."
Fuji, Honeycrisp, Jonagold, by an name, delicious. Crunch into a crisp Michigan apple and take a bite out of the winter blues.
Michigan Apples

Next time you go shopping, look for Michigan apples. Apples are the largest fruit crop in Michigan, harvesting on average 25.5 million bushels per year.

Picked with Care

Every Michigan apple is hand-picked with no technological assistance. Michigan has more than 14.6 million apple trees covering 34,500 acres.

Not Just Pies

Michigan apples work well in a variety of recipes, including salsa, chili, desserts and much more. The versatility of the Michigan apple creates endless possibilites for fresh, new recipes that are sure to delight anyone's taste buds.

Family Farms

About 775 family-owned orchards continue the tradition of apple growing in Michigan. When you buy Michigan Apples, you are getting "just down the road" freshness.

Locally Grown

Help support local growers and our state's economy by purchasing Michigan apples. If every Michigan household spent $10 per week on Michigan-produced food, it would generate $37 million each week.

An Apple A Day

That old saying, "an apple a day keeps the doctor away," isn't far from the truth. While entirely avoiding your doctor is not a good idea, Michigan apples may help reduce your visits.

Healthy. Handy. Delicious.

With more than 16 different apple varieties available, you'll have no problem finding a favorite. Michigan's unique climate and geography make it the place where apples love to grow.

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